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Published on: April 7, 2015
Bacteria in heart and lungs of young chicks
J D Tankson1, J P Thaxton, Y Vizzier-Thaxton
1Department of Poultry Science, Box 9665, Mississippi State University, Mississippi State, MS 39762, USA.
Aims:
The purpose of these experiments was to determine whether the heart and lungs of young chicks harboured bacteria.
Methods And Results:
Samples of the heart and lungs were aseptically removed from chicks on scheduled sampling days. Experiment 1 showed that of the 360 birds evaluated during the late embryonic and early post-hatching periods, only 10.8% harboured bacteria in the heart, lungs, and heart and lungs simultaneously. Experiment 2 suggested that bacteria in these organs were transient. Twenty-three bacterial species were found in the hearts whereas 30 were found in the lungs. Experiment 3 showed that only 1.4% of embryos harboured bacteria in the yolk, albumen, heart and lungs whereas 12.9% of the embryos had bacteria in the air cell.
Conclusions:
During the post-hatching period, there was a higher incidence of bacterial isolation in the heart and lungs, whilst during the embryonic development period, there was a lower incidence of bacterial isolation from these two organs. Results suggested that the heart and lungs do not have a residual bacterial flora; rather, opportunistic bacteria occasionally pass through these tissues.
Significance And Impact Of The Study:
These experiments proved that bacteria could be isolated in the heart and lungs of healthy chicks reared from E17 to 3 weeks of age.
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