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Toxicity of ad lib. overfeeding: effects on cardiac tissue

L A Faine1, Y S Diniz, J A Almeida

  • 1Department of Chemistry and Biochemistry, Instituto de Biociências, Universidade Estadual Paulista-UNESP, Botucatu, São Paulo, Brazil.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|April 17, 2002
PubMed

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