Effects of acylation on the structure, lipid binding, and transfer activity of wheat lipid transfer protein

Christine Pato1, Vinh Tran, Didier Marion

  • 1Unité de Biochimie et Technologie des Protéines, Institut National de la Recherche Agronomique, Nantes, France.

Journal of Protein Chemistry
|May 23, 2002
PubMed

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