Related Experiment Videos
Determination of insulin sensitivity in the dog: an assessment of three methods
Andrew J Irvine1, Richard Butterwick, Timothy Watson
1Centre for Nutrition and Food Science, School of Biomedical and Life Sciences, University of Surrey, Guildford, UK.
The Journal of Nutrition
|June 4, 2002
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Energy requirements: the case for the factorial model.
The American journal of clinical nutrition·2026
Dietary protein, muscle and the fat-free mass within the Protein-Stat control framework: Blaxter Award Lecture 2025.
The Proceedings of the Nutrition Society·2025
Post-prandial tracer studies of protein and amino acid utilisation: what can they tell us about human amino acid and protein requirements?
The British journal of nutrition·2024
Post-natal muscle growth and protein turnover: a narrative review of current understanding.
Nutrition research reviews·2023
Maternal and Embryonic Vitamin D3 Supplementation Improves Hepatic Lipid Metabolism in Progeny Chicks.
The Journal of nutrition·2026
EAT-Lancet Diet-Associated Serum Metabolites Are Linked to Cardiovascular Disease and Mortality.
The Journal of nutrition·2026
Vitamin D Deficiency Is Associated with Increased Uterine Fibroid Risk: A Systematic Review and Meta-Analysis.
The Journal of nutrition·2026
AI-powered Rodent Behavior Recognition Model for Pain Research.
Journal of neuroscience methods·2026
Adrenergic Pathways Mediate Circadian IOP Rhythm in Rats.
Investigative ophthalmology & visual science·2026
Hypothalamic-pituitary-adrenal Axis Dysfunction in Critically Ill Foals and Horses.
The Veterinary clinics of North America. Equine practice·2026
Infrared Thermal Imaging and Blood and Faecal Cortisol Measurements for Stress Assessment in Rabbits During Blood Sampling.
Animals : an open access journal from MDPI·2026