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Coumaronochromones and flavanones from Euchresta formosana roots
Wen-Li Lo1, Fang-Rong Chang, Tian-Jye Hsieh
1Graduate Institute of Natural Products, Kaohsiung Medical University, Kaohsiung 807, Taiwan.
Phytochemistry
|August 2, 2002
Abstract:
Four coumaronochromones, formosanatins A-D (-4), and a flavanone, euchrenone a(16), along with four known compounds, euchretins E and G, euchrestaflavanone A, and daidzein, were isolated from the roots of Euchresta formosana. The structures of - were established by spectroscopic analyses.