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Updated: Sep 30, 2026

The Use of High-resolution Infrared Thermography (HRIT) for the Study of Ice Nucleation and Ice Propagation in Plants
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The Use of High-resolution Infrared Thermography (HRIT) for the Study of Ice Nucleation and Ice Propagation in Plants

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Some interrelated thermophysical properties of liquid water and ice. I. A user-friendly modeling review for food

Laura Otero1, Antonio D Molina-García, Pedro D Sanz

  • 1Instituto del Fró (CSIC), Ciudad Universitaria, Madrid, Spain.

Critical Reviews in Food Science and Nutrition
|August 16, 2002
PubMed

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