Nitrogenase Activity Is Affected by Reduced Partial Pressures of N2 and NO3- 1

Optimal use of legumes in cropping systems requires a thorough understanding of the interaction between inorganic N nutrition and symbiotic N2 fixation. Our objective was to test the hypothesis that increased NO3- uptake by alfalfa (Medicago sativa L.) would compensate for lower N2 fixation caused by low partial pressure of N2. Root systems of hydroponically grown alfalfa at 2 mg L-1 NO3--N were exposed to (a) 80% N2, (b) 7% N2, (c) 2% N2, or (d) 0% N2. Exposure to reduced partial pressures of N2 reduced total nitrogenase activity (TNA, measured as H2 production in 20% O2 and 80% Ar) by 40% within less than 30 min, followed by a recovery period over the next 30 min to initial activity. Five hours after treatments began, the TNA of plants exposed to 7 and 2% N2 was substantially higher than pretreatment activities, whereas the TNA of plants exposed either to 0 or 80% N2 did not differ from pretreatment values. The decline in TNA due to NO3- exposure over 4 d was not affected by reduced partial pressure of N2. During the 1st h the proportion of electrons used for the reduction of N2 fell from 0.52 to 0.23 for plants exposed to 7% N2, and to 0.09 for plants exposed to 2% N2, and remained unchanged for the rest of the experiment. Although the hypothesis that alfalfa compensated with increased NO3- uptake for lower N2 fixation was not validated by our results, we unexpectedly demonstrated that the decline in TNA upon exposure to NO3- was independent of the N2-fixing efficiency (i.e. the amount of N2 reduced by nitrogenase) of the symbiosis.