Identification and properties of "phytate" in cereal grains and oilseed products

Non-volatile Organic Acid Profiles of Peas and Carrots Cooked by Microwaves 1.

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Zinc Deprivation and the Nervous System.

Nutritional neuroscience·2016

Relative availability of zinc in ground beef and soybean protein for young swine compared with zinc carbonate as the standard.

Journal of animal science·2014

Neuropeptide Y fails to normalize food intake in zinc-deficient rats.

Nutritional neuroscience·2002

Vacuum-assisted wound closure provides early fascial reapproximation in trauma patients with open abdomens.

American journal of surgery·2002

The tyrosine kinase c-Src is required for 1,25(OH)2-vitamin D3 signalling to the nucleus in muscle cells.

Biochimica et biophysica acta·2002

The Critical Role of Molecular Weight in Digestion Stability and Gut Microbiota-Dependent Fermentation of Dendrobium officinale Polysaccharides.

Journal of agricultural and food chemistry·2026

Identification and Functional Analysis of the CLAVATA3/embryo Surrounding Region-Related (CLE) Gene Family in Tartary Buckwheat Suggests the Promoting Effect of FtCLE7 on Growth and Nitrogen Accumulation.

Journal of agricultural and food chemistry·2026

Multistimuli-Responsive Nanoformulation Based on Polydopamine-Modified Alginate for the Controlled Release of Emamectin Benzoate with Enhanced Foliar Retention, UV Stability, and Insecticidal Activity.

Journal of agricultural and food chemistry·2026

Multifaceted Cross-Rational Modification of the α2,3-Sialyltransferase MsST for High-Efficiency Production of 3'-Sialyl-3-fucosyllactose via One-Pot Cascade Reaction.

Journal of agricultural and food chemistry·2026

Genome-Edited Nuruk-Derived Yeast for Enhancing Quality and Flavor of Fermented Foods.

Journal of agricultural and food chemistry·2026

Design, Synthesis, and Biological Evaluation of Novel Biaryl-pyridine Derivatives with Potent Postemergence Herbicidal Activity.

Journal of agricultural and food chemistry·2026

Long-term effects of composted cattle manure on biomass production, nutritive value, and digestibility of dwarf late Napier grass.

Frontiers in plant science·2026

Effect of grass crude protein concentration on rumen fermentation, blood variables, and health in recently-weaned dairy-beef calves.

Veterinary journal (London, England : 1997)·2026

Conversion of vegetable residues and wheat straw by black soldier fly larvae: growth, chemical composition, and gut microbiota.

Bulletin of entomological research·2026

Research Progress, Application, and Industrialization Prospects of Circular RNA Vaccines in Viral Diseases.

Vaccines·2026

Bioprocessing of Red Clover (Trifolium pratense) Releases an Isoflavone Compound that Targets Membrane Fluidity in Parasitic Nematodes.

Molecular and biochemical parasitology·2026

Straw return enhances soil phosphorus availability and resupply potential: A global meta-analysis.

Journal of environmental management·2026

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Identification and properties of "phytate" in cereal grains and oilseed products

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Non-volatile Organic Acid Profiles of Peas and Carrots Cooked by Microwaves 1.

Zinc Deprivation and the Nervous System.

Relative availability of zinc in ground beef and soybean protein for young swine compared with zinc carbonate as the standard.

Neuropeptide Y fails to normalize food intake in zinc-deficient rats.

Vacuum-assisted wound closure provides early fascial reapproximation in trauma patients with open abdomens.

The tyrosine kinase c-Src is required for 1,25(OH)2-vitamin D3 signalling to the nucleus in muscle cells.

The Critical Role of Molecular Weight in Digestion Stability and Gut Microbiota-Dependent Fermentation of Dendrobium officinale Polysaccharides.

Identification and Functional Analysis of the CLAVATA3/embryo Surrounding Region-Related (CLE) Gene Family in Tartary Buckwheat Suggests the Promoting Effect of FtCLE7 on Growth and Nitrogen Accumulation.

Multistimuli-Responsive Nanoformulation Based on Polydopamine-Modified Alginate for the Controlled Release of Emamectin Benzoate with Enhanced Foliar Retention, UV Stability, and Insecticidal Activity.

Multifaceted Cross-Rational Modification of the α2,3-Sialyltransferase MsST for High-Efficiency Production of 3'-Sialyl-3-fucosyllactose via One-Pot Cascade Reaction.

Genome-Edited Nuruk-Derived Yeast for Enhancing Quality and Flavor of Fermented Foods.

Design, Synthesis, and Biological Evaluation of Novel Biaryl-pyridine Derivatives with Potent Postemergence Herbicidal Activity.

Long-term effects of composted cattle manure on biomass production, nutritive value, and digestibility of dwarf late Napier grass.

Effect of grass crude protein concentration on rumen fermentation, blood variables, and health in recently-weaned dairy-beef calves.

Conversion of vegetable residues and wheat straw by black soldier fly larvae: growth, chemical composition, and gut microbiota.

Research Progress, Application, and Industrialization Prospects of Circular RNA Vaccines in Viral Diseases.

Bioprocessing of Red Clover (Trifolium pratense) Releases an Isoflavone Compound that Targets Membrane Fluidity in Parasitic Nematodes.

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Identification and properties of "phytate" in cereal grains and oilseed products

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