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Selection of human isolates of Bifidobacteria for their use as probiotics

Mayur R Acharya1, Rajiv K Shah

  • 1Department of Dairy Microbiology, SMC College of Dairy Science, Gujarat Agricultural University, Anand, India.

Insights

Researchers isolated 36 human Bifidobacteria strains from infant fecal samples. The most tolerant strains, Bifidobacterium bifidum and B. breve, demonstrated resistance to digestive tract conditions and are suitable for probiotic applications.

Area of Science:

  • Microbiology
  • Probiotics
  • Infant Nutrition

Background:

  • Bifidobacteria are essential gut bacteria, particularly in breast-fed infants.
  • Understanding their tolerance to gastrointestinal conditions is crucial for probiotic development.

Purpose of the Study:

  • To isolate and characterize human Bifidobacteria strains from infant fecal samples.
  • To evaluate the in vitro tolerance of these strains to bile, phenol, and low pH.
  • To assess their growth in skim milk as a potential carrier medium.

Main Methods:

  • Isolation of 36 Bifidobacteria strains from 15 breast-fed infants (1-6 months).
  • In vitro testing for tolerance to varying bile concentrations (1-3%), phenol (0.2-0.4%), and pH (3.0-5.0).
  • Evaluation of growth in 10% sterile skim milk, with bifidobacteria counts, pH, and titratable acidity monitored over time.

Main Results:

  • All 36 isolates exhibited tolerance to tested pH, bile, and phenol levels.
  • All isolates demonstrated good growth in skim milk.
  • Bifidobacterium bifidum (isolates 4, 8, 17) and B. breve (isolates 25, 26) showed the highest tolerance to unfavorable conditions.

Conclusions:

  • Selected Bifidobacteria strains possess robust tolerance to harsh digestive tract conditions.
  • Bifidobacterium bifidum and B. breve are promising candidates for use as probiotic adjuncts in fermented milk and baby food.
  • These findings support the development of targeted probiotic formulations for infant health.

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