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Metals in horseshoe crabs from Delaware Bay

J Burger1, C Dixon, T Shukla

  • 1Division of Life Sciences, Rutgers University, Piscataway, New Jersey 08854, USA. burger@biology.rutgers.edu

Summary

Horseshoe crab (Limulus polyphemus) contaminant levels in Delaware Bay were generally low and showed few locational differences. Declining contaminant levels in eggs from 1993-2001 suggest they pose minimal risk to consumers.

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