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Variables influencing food perception reviewed for consumer-oriented product development.

Siet Sijtsema1, Anita Linnemann, Ton van Gaasbeek

  • 1LEI Agricultural Economics Research Institute, P.O. Box 29703, 2502 LS The Hague, The Netherlands.

Critical Reviews in Food Science and Nutrition
|December 19, 2002
PubMed
Summary

Understanding consumer food perception is key for successful product development. A new food perception model integrates personal, food, and environmental factors, plus consumption context, to guide product innovation.

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Area of Science:

  • Food Science
  • Consumer Behavior
  • Product Development

Background:

  • Consumer-oriented product development requires translating consumer desires into product attributes.
  • Understanding consumer food choice behavior and perception is crucial for this translation.
  • Existing models often focus on person, food, and environment determinants.

Purpose of the Study:

  • To synthesize multidisciplinary insights into food choice behavior and perception.
  • To develop a comprehensive food perception model for consumer-oriented product development.
  • To incorporate the influence of consumption context (time and place) into food perception.

Main Methods:

  • Multidisciplinary review of existing models of food behavior and preferences.
  • Structuring determinants of food perception based on reviewed models.

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  • Integrating additional variables, such as time and place of consumption, into a new model.
  • Main Results:

    • A structured overview of determinants influencing food perception was created.
    • A novel food perception model was developed, incorporating person, food, environment, and consumption moment variables.
    • The model highlights the increasing importance of consumption context in modern product development.

    Conclusions:

    • The developed food perception model provides a framework for understanding and influencing consumer perception.
    • This model serves as a tool to enhance the success of consumer-oriented product development.
    • Future research will utilize this model to guide practical product development strategies.