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Ergodic and non-ergodic phase transitions in globular protein suspensions

Amit M Kulkarni1, Narendra M Dixit, Charles F Zukoski

  • 1Department of Chemical Engineering, University of Illinois at Urbana-Champaign, 114, Roger Adams Laboratory, 600 S. Mathews Avenue, Urbana IL-61801, USA.

Faraday Discussions
|March 18, 2003
PubMed
Summary

Protein suspensions exhibit complex phase behavior, forming gels or crystals depending on attraction strength and concentration. Competition between gelation and crystallization rates dictates whether gels or crystals appear first.

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