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Contribution of surface salt bridges to protein stability: guidelines for protein engineering

George I Makhatadze1, Vakhtang V Loladze, Dmitri N Ermolenko

  • 1Department of Biochemistry and Molecular Biology, College of Medicine, Penn State University, 500 UniversityDrive, Hershey, PA 17033-2390, USA. mahatadze@psu.edu

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