Diatom cultivation and biotechnologically relevant products. Part I: cultivation at various scales

Thierry Lebeau1, Jean-Michel Robert

  • 1Laboratoire de Biologie Marine, Institut des Substances et des Organismes de la Mer (ISOmer), Université de Nantes, 2 rue de la Houssinière, BP 92208, 44322 Nantes cedex 3, France. t.lebeau@uha.fr

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