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Correlates of specific childhood feeding problems
D Field1, M Garland, K Williams
1Hershey Medical Center, Hershey, PA 17033, USA.
Journal of Paediatrics and Child Health
|May 21, 2003
Summary
Specific medical conditions and developmental disabilities are linked to childhood feeding problems like food refusal and dysphagia. Understanding these links can help prevent and manage feeding issues more effectively.
Area of Science:
- Pediatrics
- Developmental Psychology
- Clinical Nutrition
Background:
- Childhood feeding problems are common and can have various underlying causes.
- Identifying predisposing factors is crucial for effective intervention.
- An interdisciplinary approach is often necessary to evaluate complex feeding issues.
Purpose of the Study:
- To describe the correlates of specific childhood feeding problems.
- To examine potential predisposing factors for feeding difficulties.
- To analyze data from 349 participants evaluated by a specialized feeding team.
Main Methods:
- Retrospective record review of 349 participants.
- Categorization of feeding problems into five types: food refusal, selectivity (type/texture), oral motor delays, and dysphagia.
- Examination of predisposing factors including developmental, gastrointestinal, cardiopulmonary, neurological, renal, and anatomical issues.
Main Results:
- Predisposing factor frequencies varied significantly across different feeding problems.
- Autism, Down syndrome, and cerebral palsy showed distinct feeding problem prevalence.
- Gastro-oesophageal reflux was most common, linked to food refusal; neurological and anatomical issues correlated with oral motor delays and dysphagia.
Conclusions:
- Specific medical conditions and developmental disabilities are frequently associated with particular childhood feeding problems.
- Knowledge of these predisposing factors can inform targeted prevention and management strategies.
- Early identification and intervention can mitigate the severity and frequency of feeding problems.