Glycerolipid synthesis in Chlorella kessleri 11 h. II. Effect of the CO2 concentration during growth

Norihiro Sato1, Mikio Tsuzuki, Akihiko Kawaguchi

  • 1Department of Biology, School of Life Science, Tokyo University of Pharmacy and Life Science, Hachioji, Tokyo 192-0392, Japan. nsato@ls.toyaku.ac.jp