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Stable equidistant step trains during crystallization of insulin

Olga Gliko1, Ilya Reviakine, Peter G Vekilov

  • 1Department of Chemical Engineering, University of Houston, Houston, Texas 77204, USA.

Summary

Stable, equidistant step trains were observed during insulin crystallization, challenging previous theories. This finding was enabled by screw dislocations and transport-controlled growth, offering new insights into crystal formation.

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