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Quantitative preservation of viability of Aspergillus fumigatus

D W Denning1, K V Clemons, D A Stevens

  • 1Department of Medicine, Santa Clara Valley Medical Center, CA.

Insights

Long-term storage of Aspergillus fumigatus (A. fumigatus) requires careful method selection. Optimal viability is maintained using 10% glycerol in phosphate-buffered saline with Tween (PBST) at -70°C.

Area of Science:

  • Microbiology
  • Mycology
  • Preservation Science

Background:

  • Aspergillus fumigatus is an important fungal pathogen.
  • Maintaining viability of fungal cultures is crucial for research and diagnostics.
  • Previous studies have explored various preservation methods with mixed success.

Purpose of the Study:

  • To quantitatively assess the long-term viability of Aspergillus fumigatus isolates under different storage conditions.
  • To identify the most effective cryopreservation method for maintaining A. fumigatus viability over a 15-month period.

Main Methods:

  • Two isolates of A. fumigatus were stored for 15 months under various conditions.
  • Tested storage media included phosphate-buffered saline with Tween (PBST), 0.1% gelatin, 10% and 25% dimethyl sulphoxide (DMSO), and 10% glycerol.
  • Storage temperatures evaluated were -70°C, 4°C, and room temperature.

Main Results:

  • Storage in PBST or 0.1% gelatin at -70°C resulted in significant viability loss immediately and between 6-15 months.
  • Storage in 10% or 25% DMSO at -70°C maintained viability for up to 8 weeks, with subsequent gradual loss.
  • PBST at 4°C or room temperature maintained viability up to 6 months.
  • 10% glycerol at -70°C maintained 100% viability for 15 months.

Conclusions:

  • Cryopreservation of A. fumigatus using PBST or gelatin at -70°C is not suitable for long-term storage.
  • Dimethyl sulphoxide (DMSO) offers short-term preservation but leads to viability loss over time.
  • Optimal long-term preservation of A. fumigatus viability (15 months) is achieved with 10% glycerol in PBST at -70°C.

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