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Metabolic Profiling to Determine Bactericidal or Bacteriostatic Effects of New Natural Products using Isothermal Microcalorimetry
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Metabolic Profiling to Determine Bactericidal or Bacteriostatic Effects of New Natural Products using Isothermal Microcalorimetry

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Measuring the thermal resistance of microorganisms: selecting an appropriate test system, correcting for

Irving J Pflug1

  • 1University of Minnesota, Department of Food Science and Nutrition, St. Paul, MN 55108, USA. pflug001@tc.umn.edu

PDA Journal of Pharmaceutical Science and Technology
|July 25, 2003
PubMed

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