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Differentiation of species of the Baccharis genus by HPLC and chemometric methods

Audrey A S G Lonni1, Ieda S Scarminio, Lucas M C Silva

  • 1Departamento de Química, Universidade Estadual de Londrina, Caixa Postal 6001, CEP 86051-970, Londrina, Paraná, Brazil.

Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry
|July 26, 2003
PubMed

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