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IgY Technology: Extraction of Chicken Antibodies from Egg Yolk by Polyethylene Glycol (PEG) Precipitation
07:26

IgY Technology: Extraction of Chicken Antibodies from Egg Yolk by Polyethylene Glycol (PEG) Precipitation

Published on: May 1, 2011

The purification of IgY from chicken egg yolk by preparative electrophoresis

Sarah C Gee1, Irene M Bate, Theresa M Thomas

  • 1Gradipore Ltd, 22 Rodborough Road, P.O. Box 6126, Frenchs Forest, 2086 NSW, Australia.

Protein Expression and Purification
|July 26, 2003
PubMed

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