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Published on: September 27, 2019
Biosensors for the determination of ortho-acetyl-L-carnitine. Their utilization as detectors in a sequential
Raluca-Ioana Stefan1, Rahel Girmai Bokretsion, Jacobus F van Staden
1Department of Chemistry, University of Pretoria, Pretoria, South Africa. raluca.stefan@chem.up.ac.za
Abstract:
In order to determine ortho-acetyl-L-carnitine, two biosensors were proposed. The biosensors were designed using physical immobilization of L-amino acid oxidase (L-AAOD) and horseradish peroxidase (HRP). Electrode characteristics were obtained and compared for the two carbon paste (graphite powder and paraffin oil) biosensors. The linear concentration ranges for the proposed biosensors were in the ranges of fmol/L to nmol/L, magnitude order with low limits of detection. Due to their reliability, the biosensors were used as detectors in a sequential injection analysis system, and gave reliable results for on-line assay of ortho-acetyl-L-carnitine in synthesis process control with a frequency of 75 samples per hour.
