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Risk factors of undernutrition in children with spastic cerebral palsy
Jen-Wen Hung1, Te-Jui Hsu, Pi-Chuan Wu
1Department of Rehabilitation, Chang Gung Memorial Hospital, Kaoshiung, Taiwan, R.O.C. hungjw@yahoo.com.tw
Insights
Undernutrition affects 41.3% of children with spastic cerebral palsy (CP). Risk factors include being female, feeding difficulties, and poor communication, necessitating early nutritional assessment and intervention.
Area of Science:
- Pediatrics
- Nutrition Science
- Developmental Disabilities
Background:
- Spastic cerebral palsy (CP) significantly impacts child development.
- Nutritional status is crucial for growth and functional capacity in children with CP.
- Identifying undernutrition risk factors in spastic CP is essential for timely intervention.
Purpose of the Study:
- To investigate the nutritional status of children with spastic cerebral palsy.
- To identify risk factors associated with undernutrition in this population.
Main Methods:
- Anthropometric assessments (weight, length, knee height) were conducted on 75 children with spastic CP (ages 5 months to 10 years).
- Functional, medical, and feeding statuses were recorded.
- Multivariate analysis was used to determine factors influencing nutritional status.
Main Results:
- 41.3% of children exhibited undernutrition (below 10th percentile).
- Undernutrition was significantly linked to being female (p=0.006), feeding problems (p=0.018), shorter meal duration (p=0.022), and poor communication (p=0.001).
- Only 4% of children were classified as overnourished.
Conclusions:
- Periodic anthropometric assessments are recommended for early identification of nutritional risks in children with CP.
- Targeted nutritional management is crucial for undernourished children to enhance growth and functional outcomes.
- Addressing identified risk factors can improve the overall health of children with spastic CP.
Background:
This study was undertaken to investigate the nutritional status of children with spastic cerebral palsy (CP) and to identify the risk factors of undernutrition.
Methods:
Seventy-five spastic CP children, 47 boys and 28 girls, (ages, 5 months to 10 years) underwent anthropometric assessment, including body weight, recumbent length, and knee height. Their functional status, medical condition, and feeding status were also recorded. The data were analyzed to estimate the influences of various factors on the nutritional status of the spastic CP children.
Results:
The nutritional status of 31 of the 75 children (41.3%) were below the 10th percentile (undernutrition) and three (4%) were above 90th percentile (overnutrition) of healthy children. In the multivariate analysis, we found that undernutrition was significantly associated with: (1) girls (p = 0.006), (2) more feeding problems (p = 0.018), (3) shorter duration per meal (p = 0.022), and (4) poor communication ability (p = 0.001).
Conclusion:
It appears that periodic anthropometric assessments of CP children are indicated for the early identification of nutritional risk. Further nutritional management should be arranged for undernourished children to promote their nutritional status and improve growth and functional capacity.
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