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Variability and self-regulation of energy intake in young children in their everyday environment

S Shea1, A D Stein, C E Basch

  • 1Department of Medicine, Columbia University College of Physicians and Surgeons, New York, NY.

Pediatrics
|October 1, 1992
PubMed

Insights

Children demonstrate energy self-regulation by compensating for lower intake at one meal with higher intake at another. This study confirms this behavior in preschool children in their daily environments.

Area of Science:

  • Pediatric Nutrition
  • Behavioral Science
  • Human Physiology

Background:

  • Previous research under controlled conditions suggested children self-regulate energy intake.
  • Intraindividual variation in energy consumption is typically smaller than inter-meal variation.

Purpose of the Study:

  • To test the hypothesis of energy self-regulation in preschool children within their natural environment.
  • To quantify energy consumption patterns across multiple eating occasions and the whole day.

Main Methods:

  • Conducted 24-hour dietary recalls on 181 preschool children in New York City over seven occasions between 1986 and 1989.
  • Calculated the coefficient of variation for energy consumption per child for each eating occasion and the entire day.
  • Analyzed data to determine if whole-day energy consumption was less variable than expected without self-regulation.

Main Results:

  • Coefficients of variation for energy intake at individual eating occasions ranged from 46.5% to 165.8%.
  • The coefficient of variation for whole-day energy consumption was significantly lower at 30.3% (P < .001).
  • Observed whole-day energy consumption variability was significantly less than predicted without meal-to-meal compensation.

Conclusions:

  • Findings support the hypothesis that preschool children self-regulate energy intake in their everyday environment.
  • Children appear to compensate for energy consumed at one meal with intake at subsequent meals.
  • Further research is needed on longer-term energy regulation, overall energy balance, and diet quality.

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