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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
07:59

A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products

Published on: October 4, 2019

Perspectives for the industrial enzymatic production of glycosides

B Mattheus de Roode1, Maurice C R Franssen, Albert van der Padt

  • 1Department of Agrotechnology and Food Sciences, Food and Bioprocess Engineering Group, Wageningen University, Bomenweg 2, 6703 HD Wageningen, The Netherlands.

Biotechnology Progress
|October 4, 2003
PubMed

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