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16S-ARDRA, a tool for identification of lactic acid bacteria isolated from grape must and wine

Ana María Rodas1, Sergi Ferrer, Isabel Pardo

  • 1ENOLAB--Laboratori de Microbiologia Enològica, Departament de Microbiologia i Ecologia, Facultat de Ciències Biològiques, Universitat de València, Burjassot, València, Spain.

Systematic and Applied Microbiology
|October 8, 2003
PubMed

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