The development of Azospirillum as a commercial inoculant for improving crop yields

Y Okon1, R Itzigsohn

  • 1Department of Plant Pathology and Microbiology and The Otto Warburg Center for Biotechnology, Faculty of Agriculture, The Hebrew University of Jerusalem, Rehovot, Israel.

Biotechnology Advances
|January 1, 1995
PubMed

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