Related Experiment Video

Updated: Aug 30, 2026

Detection of Glycosaminoglycans by Polyacrylamide Gel Electrophoresis and Silver Staining
05:57

Detection of Glycosaminoglycans by Polyacrylamide Gel Electrophoresis and Silver Staining

Published on: February 25, 2021

Nitrocellulose filter binding to assess binding of glycosaminoglycans to proteins

Johan Kreuger1, Ulf Lindahl, Per Jemth

  • 1Department of Medical Biochemistry and Microbiology, Uppsala University, P.O. Box 582, Uppsala SE-75123, Sweden.

Methods in Enzymology
|October 29, 2003
PubMed
Abstract

No abstract available in PubMed .

More Related Videos

Concanavalin A-Based Sedimentation Assay to Measure Substrate Binding of Glucan Phosphatases
09:07

Concanavalin A-Based Sedimentation Assay to Measure Substrate Binding of Glucan Phosphatases

Published on: December 23, 2022

Engineering Antiviral Agents via Surface Plasmon Resonance
13:00

Engineering Antiviral Agents via Surface Plasmon Resonance

Published on: June 14, 2022

Related Experiment Videos

Last Updated: Aug 30, 2026

Detection of Glycosaminoglycans by Polyacrylamide Gel Electrophoresis and Silver Staining
05:57

Detection of Glycosaminoglycans by Polyacrylamide Gel Electrophoresis and Silver Staining

Published on: February 25, 2021

Concanavalin A-Based Sedimentation Assay to Measure Substrate Binding of Glucan Phosphatases
09:07

Concanavalin A-Based Sedimentation Assay to Measure Substrate Binding of Glucan Phosphatases

Published on: December 23, 2022

Engineering Antiviral Agents via Surface Plasmon Resonance
13:00

Engineering Antiviral Agents via Surface Plasmon Resonance

Published on: June 14, 2022

Related Concept Videos

Glycosaminoglycans01:23

Glycosaminoglycans

Glycosaminoglycans (GAGs), also known as mucopolysaccharides, are long and linear polymers comprising of specific repeating disaccharides - the amino sugar that can be N-acetylglucosamine or N-acetylgalactosamine, and a uronic acid that is usually glucuronic acid or iduronic acid.
GAGS are found in the extracellular matrix of vertebrates, invertebrates, and bacteria. Due to their polar nature they attract water, and serve as excellent lubricants or shock absorbers in an animal body.
Hyaluronic...

Articles linked to this work by shared authors, journal, and citation graph.

Attitudes of Swedish primary care physicians toward GLP-1 receptor agonists for overweight and obesity: a cross-sectional survey.

BMC primary care·2026

Promoting Sustainable Prescribing-A Case Study Presenting Experiences From Two Swedish Drug and Therapeutics Committees.

Pharmacology research & perspectives·2026

CombiCTx: screening diffusion gradients of anti-cancer drug combinations.

Lab on a chip·2026

Defining short linear motif binding determinants by phage display-based deep mutational scanning.

Protein science : a publication of the Protein Society·2025

Trabecular-bone mimicking osteoconductive collagen scaffolds: an optimized 3D printing approach using freeform reversible embedding of suspended hydrogels.

3D printing in medicine·2025

Protein binding and folding through an evolutionary lens.

Current opinion in structural biology·2025

Mechanistic insights on HDAC6 ZnF UBP-Tau interaction through biophysical and computational approaches.

Methods in enzymology·2026

Methodological frameworks to probe histone acetylation-driven circuit plasticity in SYNGAP1-associated neurodevelopmental disorders.

Methods in enzymology·2026

Methodological approach to investigate peroxiredoxin 1 deacetylation by histone deacetylase 6.

Methods in enzymology·2026

Protocols for in vitro analysis of liquid-liquid phase separation of proteins.

Methods in enzymology·2026

Experimental approaches to study histone deacetylation in Caenorhabditis elegans.

Methods in enzymology·2026

Histone deacetylases: From acetylation homeostasis to oncogenic and neurodegenerative disorders.

Methods in enzymology·2026

Hierarchically porous biochar/cellulose aerogel based stir-bar sorptive extraction for rapid determination of trace bisphenols in canned food samples.

Food chemistry: X·2026

Non-covalent assembly of chicory inulin and casein for the stabilization of blueberry anthocyanins: structural characterization, interaction mechanism and antioxidant activity.

Food chemistry: X·2026
See all related articles
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies
Jove
Visualize
Contact Us