Influence of long-chain polyunsaturated fatty acid formula feeds on vitamin E status in preterm infants

Daisy E Kaempf-Rotzoll1, Gerald Hellstern, Otwin Linderkamp

  • 1Graduate School of Pharmaceutical Sciences, Dept. of Health Chemistry, University of Tokyo, Hongo 7-3-1, Bunkyo-ku, 113-0033 Tokyo, Japan. rotzolld@mol.f.u-tokyo.ac.jp

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