n-3 Fatty acids and cardiovascular disease

Effects of Omega-3 Fatty Acid Treatment on Risk for Atrial Fibrillation: An Updated Meta-Analysis of 35 Trials including 114 592 Individuals.

Circulation. Arrhythmia and electrophysiology·2026

Inverse Association between the Omega-3 Index and Neutrophil-Lymphocyte Ratio: Pooled Results from Four Supplementation Trials.

The Journal of nutrition·2026

Omega-6 polyunsaturated fatty acids and adiposity in the UK Biobank Cohort: a cross-sectional and longitudinal prospective analysis.

The British journal of nutrition·2026

Circulating saturated fatty acids and incident chronic kidney disease: a meta-analysis of de-novo prospective cohort investigations.

The American journal of clinical nutrition·2026

Plasma n6 polyunsaturated fatty acid levels and risk for dementia: a prospective observational study from the United Kingdom Biobank.

The American journal of clinical nutrition·2026

Development of a blood-based lipidomic fat quality score for the risk of ischemic stroke.

European stroke journal·2026

Pancreatic exocrine function and morphology following prior malnutrition in Asian and African cohorts: A multi-cohort study.

The American journal of clinical nutrition·2026

Effectiveness of Integrated Chicken Production and Nutrition-Sensitive Interventions on Women's Dietary Diversity Outcomes: A Cluster-Randomized Controlled Trial in Rural Ethiopia.

The American journal of clinical nutrition·2026

Higher Maternal Serum Alkyl-substituted Organophosphate Ester Concentrations at 9 to 13+6 Gestational Weeks Are Associated with Increased Birth Weight and Large-for-Gestational-Age Risk: A Prospective Cohort Study.

The American journal of clinical nutrition·2026

Biomarker-calibrated dietary macronutrient densities and their comparative associations with chronic disease risk in a cohort of postmenopausal females.

The American journal of clinical nutrition·2026

Sustainable diets and cardiometabolic conditions among Ghanaian adults under transition: Findings from the RODAM-Pros Cohort Study.

The American journal of clinical nutrition·2026

Relationship of Tea Consumption and its Circulating Biomarkers with Longitudinal Bone Mineral Changes: A Prospective Cohort Study With Repeated Measurements.

The American journal of clinical nutrition·2026

Multi-omics uncovers the critical role of ceramide-mediated Acinetobacter growth suppression in pressure injury healing under aging and malnutrition.

Journal of pharmaceutical analysis·2026

Beneficial Body Mass Index for Age-Related Kidney Function in Males and Females.

Aging medicine (Milton (N.S.W))·2026

Reframing sorghum biofortification: multi-trait nutritional dissection of Sudanese wild germplasm reveals extractability-driven breeding targets.

Frontiers in plant science·2026

The interplay between gut microbiota and gestational diabetes mellitus: mechanisms, characteristics, and intervention strategies.

Frontiers in microbiology·2026

Association of impaired sensitivity to thyroid hormone with low bone mineral density and bone mineral content.

Frontiers in endocrinology·2026

Malnutrition assessed by the mini nutritional assessment is associated with overall survival in patients with resectable non-small cell lung cancer.

Frontiers in nutrition·2026

Related Experiment Videos

n-3 Fatty acids and cardiovascular disease

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Effects of Omega-3 Fatty Acid Treatment on Risk for Atrial Fibrillation: An Updated Meta-Analysis of 35 Trials including 114 592 Individuals.

Inverse Association between the Omega-3 Index and Neutrophil-Lymphocyte Ratio: Pooled Results from Four Supplementation Trials.

Omega-6 polyunsaturated fatty acids and adiposity in the UK Biobank Cohort: a cross-sectional and longitudinal prospective analysis.

Circulating saturated fatty acids and incident chronic kidney disease: a meta-analysis of de-novo prospective cohort investigations.

Plasma n6 polyunsaturated fatty acid levels and risk for dementia: a prospective observational study from the United Kingdom Biobank.

Development of a blood-based lipidomic fat quality score for the risk of ischemic stroke.

Pancreatic exocrine function and morphology following prior malnutrition in Asian and African cohorts: A multi-cohort study.

Effectiveness of Integrated Chicken Production and Nutrition-Sensitive Interventions on Women's Dietary Diversity Outcomes: A Cluster-Randomized Controlled Trial in Rural Ethiopia.

Higher Maternal Serum Alkyl-substituted Organophosphate Ester Concentrations at 9 to 13+6 Gestational Weeks Are Associated with Increased Birth Weight and Large-for-Gestational-Age Risk: A Prospective Cohort Study.

Biomarker-calibrated dietary macronutrient densities and their comparative associations with chronic disease risk in a cohort of postmenopausal females.

Sustainable diets and cardiometabolic conditions among Ghanaian adults under transition: Findings from the RODAM-Pros Cohort Study.

Relationship of Tea Consumption and its Circulating Biomarkers with Longitudinal Bone Mineral Changes: A Prospective Cohort Study With Repeated Measurements.

Multi-omics uncovers the critical role of ceramide-mediated Acinetobacter growth suppression in pressure injury healing under aging and malnutrition.

Beneficial Body Mass Index for Age-Related Kidney Function in Males and Females.

Reframing sorghum biofortification: multi-trait nutritional dissection of Sudanese wild germplasm reveals extractability-driven breeding targets.

The interplay between gut microbiota and gestational diabetes mellitus: mechanisms, characteristics, and intervention strategies.

Association of impaired sensitivity to thyroid hormone with low bone mineral density and bone mineral content.

Malnutrition assessed by the mini nutritional assessment is associated with overall survival in patients with resectable non-small cell lung cancer.

Related Experiment Videos

n-3 Fatty acids and cardiovascular disease

Related Concept Videos

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