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Combined in-fermenter extraction and cross-flow microfiltration for improved inclusion body processing

Chew Tin Lee1, Giacomo Morreale, Anton P J Middelberg

  • 1Department of Chemical Engineering, University of Cambridge, Pembroke Street, Cambridge CB2 3RA, United Kingdom.

Summary

A novel in-fermenter chemical extraction and cross-flow microfiltration method efficiently releases and purifies inclusion bodies (IBs) from Escherichia coli. This process intensifies production by eliminating cell recovery steps, yielding high-purity protein with minimal operations.

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