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Magnesium enrichment and distribution in plants

D Courtois1, P Kastenmayer, J Clough

  • 1Centre de Recherche Nestle-Tours, 101 avenue G. Eiffel, Notre Dame d'Oé-BP 9716, 37097 Tours Cedex 2, France. didier.courtois@rdto.nestle.com

Isotopes in Environmental and Health Studies
|January 9, 2004
PubMed
Summary

This study labeled beans and wheat with stable isotope 25Mg for human nutrition research. Soybean and green beans efficiently accumulated 25Mg, showing potential for studying magnesium bioavailability.

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