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In vitro anti-inflammatory effect of Carthamus lanatus L
Saima Jalil1, Bozhanka Mikhova, Rilka Taskova
1H. E. J. Research Institute of Chemistry, International Center for Sciences, University of Karachi, Karachi-75270, Pakistan.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|January 10, 2004
Abstract:
The anti-inflammatory activity of four total extracts, their fractions and two main constituents (alpha-bisabolol beta-D-fucopyranoside and luteolin 7-O-glucoside) of Carthamus lanatus L. aerial parts, were assessed in vitro by determining the inhibitory effects on induced human neutrophils. The dichloromethane extract and its water-alcoholic part exhibited the most significant inhibitory effects.

