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Methods to Inhibit Bacterial Pyomelanin Production and Determine the Corresponding Increase in Sensitivity to Oxidative Stress
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Published on: August 31, 2015

Inhibition of xanthine oxidase by phytic acid and its antioxidative action

Sanae Muraoka1, Toshiaki Miura

  • 1Department of Biochemistry, Hokkaido College of Pharmacy, Katsuraoka-cho 7-1, Otaru 047-0264, Japan.

Life Sciences
|January 24, 2004
PubMed

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