Related Experiment Video
Updated: Aug 10, 2026

09:22
A Simple Method for Isolation of Soybean Protoplasts and Application to Transient Gene Expression Analyses
Published on: January 25, 2018
[Method of isolating isoflavone aglycones from soya beans]
1Stomathology Institute, Academy of the Medical Sciences of Ukraine, Odesa. levitsky@paco.net
Ukrains'Kyi Biokhimichnyi Zhurnal (1999 )
|February 18, 2004
Abstract:
The method of isolating isoflavone aglycones from soya beans has been proposed. The procedure includes the extraction by hot water, glycosides oxidative hydrolysis, aglycones extracting by ethyl acetate and removing the lipophilic substances by means of hexanic extraction. The aglycones outcome is not less than 80%. The preparation obtained contains over 50% of soya bean aglycones.

