Yvonne Markert1, Jens Köditz, Renate Ulbrich-Hofmann
1Department of Biochemistry and Biotechnology, Martin-Luther Universität Halle-Wittenberg, Kurt-Mothes Strasse 3, 06120 Halle, Germany.
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The proline concept offers superior protein stabilization compared to the charge concept. Introducing proline residues significantly reduces protease susceptibility in proteins, enhancing their stability.
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