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Updated: Aug 12, 2026

Fat Preference: A Novel Model of Eating Behavior in Rats
Published on: June 27, 2014
Oleoylethanolamide inhibits food intake in free-feeding rats after oral administration
Fariba Oveisi1, Silvana Gaetani, Kevin Tai-Pang Eng
1Department of Pharmacology, University of California, Irvine, CA 92697-4625, USA.
Abstract:
Oleoylethanolamide (OEA) is an endogenous lipid that contributes in important ways to the peripheral regulation of food intake. When administered intraperitoneally, OEA is a potent satiety-inducing anorexiant in rats and mice [Nature 414 (2001) 209; Neuropsycopharmacology 28 (2003) 1311; Nature 425 (2003) 90]. In the present study, we show that oral administration of OEA in pH-sensitive enteric-coated capsules produces a profound and long-lasting inhibition of food intake in free-feeding rats. This effect is accompanied by a marked elevation in OEA levels in the small intestine, but not in brain or muscle.

