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Abstention during cue reactivity assessment is associated with better outcome among women with bulimia nervosa
F A Carter1, V V McIntosh, P R Joyce
1University Department of Psychological Medicine, Christchurch School of Medicine, Otago University, PO Box 4345, Christchurch, New Zealand. frances.ccarter@chmeds.ac.nz
Objective:
To compare women with bulimia nervosa who abstained from eating during pretreatment cue reactivity assessment with those who ate.
Method:
135 participants in a randomized clinical trial completed an assessment of cue reactivity to individualized high-risk binge foods prior to treatment. A broad range of physiological, self-report, and behavioral measures of cue reactivity was assessed. Primary, secondary, and tertiary outcome measures of eating disorder symptomatology were evaluated at pretreatment, midtreatment, posttreatment, and 6-month follow-up.
Results:
As expected, women who abstained from eating during pretreatment cue reactivity assessment exhibited less cue reactivity than women who ate. This was especially evident for self-report measures of cue reactivity. Surprisingly, women who abstained from eating during pretreatment cue reactivity assessment also had significantly less eating disorder symptomatology at 6-month follow-up.
Discussion:
Possible psychological mechanisms contributing to the superior outcome of women who abstained from eating during the cue reactivity assessment and implications for the assessment of cue reactivity are discussed.
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