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Carotenogenesis during tuber development and storage in potato.

W L Morris1, L Ducreux, D W Griffiths

  • 1Scottish Crop Research Institute, Invergowrie, Dundee DD2 5DA, UK.

Summary

Potato carotenoid content varies significantly between Solanum phureja and Solanum tuberosum. Differences in gene expression, particularly zeaxanthin epoxidase, likely regulate carotenoid biosynthesis in tubers.

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