Biochemical and spectrophotometric significance of advanced oxidized protein products

Chantal Capeillère-Blandin1, Valérie Gausson, Béatrice Descamps-Latscha

  • 1Laboratoire de Chimie et Biochimie Pharmacologiques et Toxicologiques (CNRS UMR 8601) Université Paris 5, Faculty of Medicine, 45 rue des Saints Pères, 75270 Paris Cedex 06, France. Chantal.Capeillere-Blandin@univ-paris5.fr

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