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Cellular evaluation of insulin transmucosal delivery
Jennifer E López1, Nicholas A Peppas
1School of Chemical Engineering, Purdue University, West Lafayette, IN 47907-1283, USA.
Journal of Biomaterials Science. Polymer Edition
|June 24, 2004
Summary
Poly(methacrylic acid)-graft-poly(ethylene glycol) (P(MAA-g-EG)) microparticles enhance insulin transport across intestinal cells. Smaller microparticle size and shorter PEG chains increase permeability, aiding oral protein delivery.
Area of Science:
- Biomaterials Science
- Drug Delivery Systems
- Cell Biology
Background:
- Poly(methacrylic acid)-graft-poly(ethylene glycol) (P(MAA-g-EG)) microparticles are explored for oral protein delivery.
- Investigating microparticle characteristics is crucial for optimizing drug transport.
Purpose of the Study:
- To evaluate how PEG molecular weight and microparticle size affect intestinal epithelial integrity and insulin permeability.
- To understand the impact of P(MAA-g-EG) microparticles on Caco-2 cell monolayers.
Main Methods:
- Utilized human intestinal epithelial Caco-2 cell monolayers.
- Monitored transepithelial electrical resistance (TEER) to assess cell monolayer integrity.
- Measured insulin permeability across the cell layers.
- Tested P(MAA-g-EG) microparticles with PEG molecular weights of 400 and 1000.
- Evaluated microparticle sizes ranging from 25-90 µm, 90-150 µm, and 150-212 µm.
Main Results:
- P(MAA-g-EG) microparticles reduced TEER by 50%, indicating temporary disruption of the cell monolayer.
- Cell monolayer integrity recovered within 3 hours after microparticle removal.
- No significant changes in TEER were observed with varying PEG molecular weights (400 vs. 1000).
- Smaller microparticle sizes and shorter PEG chains correlated with higher insulin permeability.
- Insulin-loaded microparticles demonstrably enhanced insulin transport.
Conclusions:
- P(MAA-g-EG) microparticles can temporarily affect intestinal epithelial integrity.
- Microparticle size and PEG chain length are key factors influencing insulin permeability.
- These findings support the potential of P(MAA-g-EG) microparticles for enhancing oral insulin delivery.