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Nutrition for the pediatric athlete
Viswanath B Unnithan1, Styliani Goulopoulou
1Exercise Science Department, Syracuse University, Syracuse, NY 13210, USA. vbunnith@syr.edu <vbunnith@syr.edu>
Current Sports Medicine Reports
|July 3, 2004
Summary
Nutritional guidance for pediatric athletes is limited, impacting recommendations for growth, development, and sports. Key considerations include energy intake, iron status, and hydration with carbohydrate-electrolyte drinks.
Area of Science:
- Sports Medicine
- Pediatric Nutrition
- Exercise Physiology
Background:
- Limited research exists on nutrition for pediatric athletes, complicating specific recommendations.
- Pediatric athletes have unique nutritional needs for both growth and athletic performance.
- Current literature does not adequately address the complexities of fueling young athletes.
Purpose of the Study:
- To highlight the challenges in developing nutritional guidelines for pediatric athletes.
- To identify critical nutritional considerations for young athletes.
- To review potential nutritional interventions for pediatric sports performance and health.
Main Methods:
- Literature review focusing on pediatric athlete nutrition.
- Analysis of nutrient requirements for growth and exercise.
- Examination of evidence for specific nutritional strategies.
Main Results:
- Exogenous carbohydrate drinks may benefit pediatric athletes in endurance and high-intensity exercise.
- Energy deficits are a concern during resistance training in pediatric athletes, requiring monitoring.
- Non-anemic iron deficiency is prevalent; monitoring serum ferritin and hemoglobin is recommended.
- Carbohydrate-electrolyte drinks can prevent voluntary dehydration in pediatric athletes exercising in heat.
Conclusions:
- Specific nutritional strategies are needed for pediatric athletes, considering their dual needs for growth and sport.
- Monitoring energy intake, iron status, and hydration is crucial for optimizing performance and health.
- Further research is essential to establish evidence-based nutritional guidelines for this population.