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Updated: Aug 23, 2026

Digital PCR-based Competitive Index for High-throughput Analysis of Fitness in Salmonella
Published on: May 13, 2019
Interference competition and parasite virulence
Ruth C Massey1, Angus Buckling, Richard ffrench-Constant
1Department of Biology and Biochemistry, University of Bath, Claverton Down, Bath BA2 7AY, UK. bssrcm@bath.ac.uk
Abstract:
Within-host competition between parasites, a consequence of infection by multiple strains, is predicted to favour rapid host exploitation and greater damage to hosts (virulence). However, the inclusion of biological variables can drastically change this relationship. For example, if competing parasite strains produce toxins that kill each other (interference competition), their growth rates and virulence may be reduced relative to single-strain infections. Bacteriocins are antimicrobial toxins produced by bacteria that target closely related strains and species, and to which the producing strain is immune. We investigated competition between bacteriocin-producing, insect-killing bacteria (Photorhabdus and Xenorhabdus) and how this competition affected virulence in caterpillars. Where one strain could kill the other, and not vice versa, the non-killing strain was competitively excluded, and insect mortality was the same as that of the killing strain alone. However, when caterpillars were multiply infected by strains that could kill each other, we did not observe competitive exclusion and their virulence was less than single-strain infections. The ubiquity and diversity of bacteriocins among pathogenic bacteria suggest mixed infections will be, on average, less virulent than single infections.
Insights
Bacteriocin-producing bacteria in mixed infections can reduce virulence. When competing strains kill each other, mixed infections are less damaging than single infections, contrary to expectations.
Area of Science:
- Microbiology
- Evolutionary Biology
- Ecology
Background:
- Within-host parasite competition often increases virulence.
- Biological factors, like toxins, can alter this relationship.
- Bacteriocins are toxins produced by bacteria that inhibit related strains.
Purpose of the Study:
- Investigate bacteriocin-mediated competition between bacterial strains.
- Determine the impact of this competition on host virulence in caterpillars.
Main Methods:
- Used bacteriocin-producing Photorhabdus and Xenorhabdus bacteria.
- Inoculated caterpillars with single and mixed strains.
- Observed competitive exclusion and measured insect mortality.
Main Results:
- In one-way killing, the non-killing strain was excluded; virulence matched the killing strain alone.
- In mutual killing scenarios, competitive exclusion was absent.
- Mixed infections with mutual killing showed reduced virulence compared to single infections.
Conclusions:
- Bacteriocin interference can decrease virulence in mixed bacterial infections.
- Mixed infections may be less virulent than single infections due to bacteriocin-induced competition.
Related Concept Videos
Microbial Interactions: Competition
Microbial Interactions: Parasitism
Competition
Microbial Interactions: Cooperation
Regulation of Bacterial Virulence
Microbe-Plant Interactions

