[Development of a food frequency questionnaire to study diet and non-communicable diseases in adult population]

Renata Furlan-Viebig1, Maria Pastor-Valero

  • 1Departamento de Nutrição, Faculdade de Saúde Pública, Universidade de São Paulo, São Paulo, SP, Brazil. refurlan@terra.com.br

Revista De Saude Publica
|August 18, 2004
PubMed

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