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Infant feeding patterns in the Finnish type I diabetes prediction and prevention nutrition study cohort
M Erkkola1, H-M Pigg, P Virta-Autio
1Tampere School of Public Health, University of Tampere, Tampere, Finland.
Insights
Breastfeeding duration in Finland is shorter than recommended, with many infants receiving solids and formula early. Parental education, maternal age, and infant sex significantly influence infant feeding patterns.
Area of Science:
- Pediatrics
- Nutritional Science
- Public Health
Background:
- Infant feeding practices are crucial for child development and long-term health.
- Sociodemographic factors may influence adherence to infant feeding recommendations.
- Understanding infant feeding patterns is essential for public health interventions.
Purpose of the Study:
- To investigate infant feeding patterns during the first two years of life.
- To examine the relationship between infant feeding patterns and sociodemographic factors.
Main Methods:
- Population-based cohort study conducted in Finland.
- Included 429 infants who completed dietary follow-up until two years of age.
- Data collected on breastfeeding duration, introduction of formula and solids, and sociodemographic information.
Main Results:
- Median exclusive breastfeeding duration was 1.8 months; total breastfeeding was 7.0 months.
- Only 20% of infants were exclusively breastfed for at least 4 months.
- Parental education, maternal age, and infant sex were associated with feeding patterns; boys received formula and solids earlier than girls.
Conclusions:
- Breastfeeding duration in Finland is shorter than recommended.
- Adherence to recommendations for introducing supplementary foods and dairy products is suboptimal.
- Infant feeding is significantly influenced by parental education, maternal age, and infant sex.
Objective:
To investigate infant feeding patterns during the first 2 y and their relation to sociodemographic factors.
Design:
A population-based cohort study.
Setting:
Oulu and Tampere University Hospital district areas 1996-1999, Finland.
Subjects And Methods:
All newborn infants (n=675) with increased genetic risk for type I diabetes were invited to the study in 1996-1997. Of these, 429 (64%) completed the dietary follow-up form by the time they reached 2 y of age.
Results:
The median duration of exclusive breastfeeding (BF) was 1.8 months (range 0-6 months) and that of total BF 7.0 months (0.3-25 months). Among the infants 20% were exclusively breastfed at least 4 months (recommendation 4-6 months). Infants were introduced to infant formula at the median age of 1.8 months (range 0-25 months) and other supplementary foods at the median age of 3.5 months (1-6 months). Infant's ponderal index at birth was inversely associated with the duration of total BF. The age of introduction of supplementary foods correlated positively with the duration of total BF. Longer parental education and increased maternal age were associated with a longer duration of BF and older age at introduction of supplementary foods. Infant formula and other supplementary foods were added earlier to the diet of the boys than that of the girls.
Conclusion:
Duration of breastfeeding in Finland is shorter than recommended. Compliance with the current recommendations on the timing of introduction of first supplementary food and dairy products is relatively poor. The diet during infancy seems to be conspicuously influenced by the duration of parental education, maternal age and the sex of the infant.
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