Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Is shellfish consumption safe?

James H Diaz1

  • 1School of Public Health, Louisiana State University Health Sciences Center, New Orleans, USA.

The Journal of the Louisiana State Medical Society : Official Organ of the Louisiana State Medical Society
|September 16, 2004
PubMed
Summary
This summary is machine-generated.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Bitten.

Wilderness & environmental medicine·2023
Same author

Poisonous, Venomous, or Harmless?

Wilderness & environmental medicine·2023
Same author

An Urge to Scratch.

Wilderness & environmental medicine·2023
Same author

Nephrotoxic Mushroom Poisoning: Global Epidemiology, Clinical Manifestations, and Management.

Wilderness & environmental medicine·2021
Same author

The Disease Ecology, Epidemiology, Clinical Manifestations, Management, Prevention, and Control of Increasing Human Infections with Animal Orthopoxviruses.

Wilderness & environmental medicine·2021
Same author

Regional Rodent-Borne Infectious Diseases in North America: What Wilderness Medicine Providers Need to Know.

Wilderness & environmental medicine·2021
Same journal

Fluid Flow Patterns Through Drainage Catheters: Clinical Observations in 99 Patients.

The Journal of the Louisiana State Medical Society : official organ of the Louisiana State Medical Society·2019
Same journal

Radiology Case of the Month: TB or Not TB… That is the Question.

The Journal of the Louisiana State Medical Society : official organ of the Louisiana State Medical Society·2017
Same journal

ECG Case of the Month: Wide-QRS Rhythm in a Man with a Clotted Dialysis Fistula.

The Journal of the Louisiana State Medical Society : official organ of the Louisiana State Medical Society·2017
Same journal

Clinical Case of the Month:: Abdominal Pain in a 39-year-old Man with Recent International Travel.

The Journal of the Louisiana State Medical Society : official organ of the Louisiana State Medical Society·2017
Same journal

Postpartum Coronary Arterial Spasm.

The Journal of the Louisiana State Medical Society : official organ of the Louisiana State Medical Society·2017
Same journal

An Elderly Man with a Swollen Knee,Significant Ecchymosis, and Minimal Knee Pain.

The Journal of the Louisiana State Medical Society : official organ of the Louisiana State Medical Society·2017
See all related articles

Louisiana

Area of Science:

  • Marine Biology
  • Environmental Science
  • Public Health

Background:

  • Louisiana's commercial fisheries, vital to domestic seafood production, face threats from imports, overfishing, pollution, and habitat loss.
  • These ecosystem stresses contribute to a rise in seafood-borne illnesses, accounting for 37% of foodborne diseases in the U.S.

Purpose of the Study:

  • To highlight the link between coastal ecosystem health and seafood safety in Louisiana.
  • To propose strategies for physicians to mitigate shellfish-borne disease risks.

Main Methods:

  • Analysis of environmental pressures on Louisiana's fisheries.
  • Review of public health data on seafood-borne illnesses.
  • Recommendations for medical professionals and policymakers.

Related Experiment Videos

Main Results:

  • Coastal ecosystem degradation significantly impacts seafood safety.
  • Shellfish-borne diseases are a growing public health concern.
  • Physicians play a role in reducing disease outbreaks.

Conclusions:

  • Responsible coastal restoration and regulation are crucial for seafood safety.
  • Physicians can guide patients on safe seafood selection and preparation.
  • Integrated approaches are needed to protect both ecosystems and public health.