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Published on: June 23, 2023
CB1 receptor knockout mice display reduced ethanol-induced conditioned place preference and increased striatal
Hakim Houchi1, Daniela Babovic, Olivier Pierrefiche
1Groupe de Recherche sur l'Alcool et les Pharmacodépendances (GRAP), Jeune Equipe, Université de Picardie Jules Verne, Faculté de Pharmacie, 1 rue des Louvels, Amiens, France.
Abstract:
Cannabinoids and ethanol activate the same reward pathways, and recent advances in the understanding of the neurobiological basis of alcoholism suggest that the CB1 receptor system may play a key role in the reinforcing effects of ethanol and in modulating ethanol intake. In the present study, male CB1 receptors knockout mice generated on a CD1 background displayed decreased ethanol-induced conditioned place preference (CPP) compared to wild-type (CB1(+/+)) mice. Ethanol (0.5, 1.0, 1.5, and 2.0 g/kg) induced significant CPP in CB1(+/+) mice at all doses tested, whereas it induced significant CPP only at the highest dose of ethanol (2.0 g/kg) in CB1(-/-) mice. However, there was no genotypic difference in cocaine (20 mg/kg)-induced CPP. There was also no genotypic difference, neither in cocaine (10-50 mg/kg) nor in D-amphetamine (1.2-5 mg/kg)-induced locomotor effects. In addition, mutant and wild-type mice did not differ in sensitivity to the anxiolytic effects of ethanol (1.5 g/kg) when tested using the elevated plus maze. Interestingly, this decrease in ethanol efficacy to induce CPP in CB1(-/-) mice was correlated with an increase in D2/D3 receptors, as determined by [3H]raclopride binding, whereas there was no difference in D1-like receptors, as determined by [3H]SCH23390 binding, measured in the striatum from drug-naive mice. This increase in D2/D3 binding sites observed in CB1 knockout mice was associated with an altered locomotor response to the D2/D3 agonist quinpirole (low doses 0.02-0.1 mg/kg) but not to an alteration of quinpirole (0.1-1.0 mg/kg)-induced CPP compared to wild-type mice. Altogether, the present results indicate that lifelong deletion of CB1 receptors reduced ethanol-induced CPP and that these reduced rewarding effects of ethanol are correlated to an overexpression of striatal dopamine D2 receptors.
Insights
Mice lacking CB1 receptors showed reduced ethanol-induced reward, suggesting a key role for this system in alcohol
Area of Science:
- Neuroscience
- Pharmacology
- Genetics
Background:
- Cannabinoids and ethanol share reward pathways.
- CB1 receptors are implicated in alcohol's reinforcing effects and intake modulation.
- Understanding the neurobiology of alcoholism is crucial for developing effective treatments.
Purpose of the Study:
- To investigate the role of CB1 receptors in ethanol's rewarding effects.
- To determine if CB1 receptor deletion affects ethanol-induced conditioned place preference (CPP).
- To explore the relationship between CB1 receptors, dopamine receptors, and ethanol's effects.
Main Methods:
- Utilized CB1 receptor knockout mice (CB1(-/-)) and wild-type littermates (CB1(+/+)).
- Assessed ethanol-induced CPP at various doses.
- Measured CPP and locomotor activity induced by cocaine and D-amphetamine.
- Evaluated ethanol's anxiolytic effects using the elevated plus maze.
- Quantified dopamine D1, D2, and D3 receptor binding in the striatum.
Main Results:
- CB1(-/-) mice exhibited significantly decreased ethanol-induced CPP compared to wild-type mice.
- Ethanol-induced CPP was dose-dependent in wild-type mice but only observed at the highest dose in CB1(-/-) mice.
- No genotypic differences were found in cocaine or D-amphetamine CPP or locomotor effects.
- CB1(-/-) mice showed increased striatal D2/D3 receptor binding, correlating with reduced ethanol efficacy.
- Altered locomotor response to a D2/D3 agonist was observed in CB1(-/-) mice.
Conclusions:
- Lifelong deletion of CB1 receptors diminishes the rewarding effects of ethanol.
- Reduced ethanol-induced CPP in CB1 knockout mice is associated with an overexpression of striatal dopamine D2 receptors.
- The CB1 receptor system plays a significant role in mediating the rewarding properties of ethanol.

