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Updated: Aug 21, 2026

Enhanced Oil Recovery using a Combination of Biosurfactants
Published on: June 3, 2022
Stabilization of oil-water emulsions by hydrophobic bacteria
Loredana S Dorobantu1, Anthony K C Yeung, Julia M Foght
1Department of Chemical and Materials Engineering, University of Alberta, Edmonton, AB T6G 2G6, Canada.
Abstract:
Formation of oil-water emulsions during bacterial growth on hydrocarbons is often attributed to biosurfactants. Here we report the ability of certain intact bacterial cells to stabilize oil-in-water and water-in-oil emulsions without changing the interfacial tension, by inhibition of droplet coalescence as observed in emulsion stabilization by solid particles like silica.
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