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One-step Extraction and Zymographic Analysis of Bacterial Gelatinases
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Molecular characterisation of bacterial contamination in semi-final gelatine extracts, using denaturing gradient gel

Elke de Clerck1, Joke Devos, Paul de Vos

  • 1Laboratory of Microbiology, Department of Biochemistry, Physiology and Microbiology, Ghent University, Ghent, Belgium. Elke.DeClerck@Ugent.be

Systematic and Applied Microbiology
|October 20, 2004
PubMed

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