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Comparing N-glycan processing in mammalian cell lines to native and engineered lepidopteran insect cell lines

Noboru Tomiya1, Someet Narang, Yuan C Lee

  • 1Department of Biology, Johns Hopkins University, 3400 North Charles Street, Baltimore, Maryland 21218, USA. ntomiya1@jhu.edu

Glycoconjugate Journal
|October 30, 2004
PubMed
Summary

Insect cells can be glycoengineered to produce complex N-glycans, overcoming limitations in glycoprotein processing. This involves genetic modification to express key enzymes and sugar nucleotides for enhanced recombinant protein production.

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